This month, for book club dessert club, we chose Water Pie. Making desserts we have never heard of is a real fun time haha. This is apparently a Depression-era pie that people used with nearly no ingredients.
Here is the recipe, in case anyone else wants it:
So here's the pie, before baking, but after putting the ingredients in the shell
And then, once it was baked, it actually looked pretty good! And... its delicious! It doesn't really have a flavor, per se, but its just a sweet pie. I would totally recommend this.





