Monday, December 10, 2018
Stampin' Along
I need to start taking pics of our food...they're always a great treat!
Monday, November 12, 2018
Stamps and Chats
When the night was over, I was ready and willing to go right to bed !
Monday, October 22, 2018
Spoopy Cards
Monday, September 24, 2018
Just some stamps and chats
I should take a picture of our treats next time! Let's hope I remember.
Thursday, May 10, 2018
Stamping and Chatting
I'm always so happy to make birthday cards, those are definitely the ones I use the most!
Thursday, February 8, 2018
Thursday, January 11, 2018
Stamps and Chats
Saturday, July 29, 2017
Stamps and Chats
Friday, June 23, 2017
Stamping and Chatting
Friday, May 19, 2017
Cardapalooza
We made some excellent cards and I can't wait to send these to friends and family.
Thursday, April 6, 2017
Stamps and Chats
This month's Stamp & Chat was as fun as always. We made amazing cute cards, had delicious foods, and loads of laughs. Its just such a fun night!
Thursday, January 26, 2017
Stamps and Chats
We do such good work every week!
Wednesday, October 26, 2016
Stamping plus Chatting
Aren't they so adorable?! I love them so much, I can't wait to send them.
Wednesday, September 14, 2016
Stamping Along
And had some delicious treats. I always mean to take a pic of the treats, but I'm always so busy eating them already! It was a fabulous night, and I hope it's the same next month!
Wednesday, August 3, 2016
Stamping and Chatting
Here they are, all standing up and chilling.
Then we made matching envelopes to go with the cards, that was so much fun too! I can't wait to see the great cards we do next month!
Friday, May 13, 2016
Foto Friday
Wednesday, January 6, 2016
Peppermint Dip
1 8-ounce package cream cheese, softened
½ cup powdered sugar
Almost 1/2 teaspoon peppermint extract - I did about 1/4 tsp but then added a dash more
8 oz container Cool Whip
1 Cup Andes Peppermint Crunch Baking Chips
To dip:
Chocolate Graham Crackers
Regular Graham Crackers
Chocolate Covered Pretzels
Nilla Wafers
Beat the cream cheese until smooth. Add the sugar and peppermint extract and beat until smooth and totally combined. Add the Cool Whip and beat until combined. Fold in the Andes Peppermint Crunch Baking Chips. Transfer dip to a serving bowl and chill until ready to serve. Serve with the dipping stuffs.
Guys, this was so good, I can't even describe. I accidentally ate so much of it, it's so tasty.
Wednesday, November 11, 2015
The ol’ Stamp and Chat
Tonight was our amazingly fun stamp and chat. The treats for the evening were ones that were to start with the letter T, so we had:
Tortilla chips (plus tseven layer dip)
Turnovers of the cherry variety
Truffles of Oreos
Tasty treats of hard candy
They were all so delicious, and I definitely ate a lot! And of course, our super great cards:
Wednesday, May 13, 2015
Stamps Plus Chats
Tonight we had another fabulous Stamp and Chat, and made awesome cards of course.
We had an amazing meal for our treats this time, we had taco salads, and they were super good! We finished off with some Tres Leches cupcakes, and it was a really fun night!
Wednesday, April 1, 2015
An Easter Stamp and Chat
Tonight, for Stamp and Chat, we had decided in advance that the theme would be Easter treats, and I was excited to see what people would bring. I chose deviled eggs, but with an Easter twist. Behold:
You just make them like normal, but you soak the eggs in the egg dye for a minute or so, and it makes it pastel! They were delicious.
Anyway, then came the cards and food. We made cutie cards:
And then our treats were amazing!
We had ham, the eggs, rolls, fruit, rolls, and jell-o! We had a whole meal and it was so freaking delicious! I definitely ate way too much and it was an amazing meal of amazingness. Can’t wait for next month!






